This used Carter Hoffmann CW4E 40-gallon chip warmer is in good cosmetic and working condition.
In most Mexican or Tex-Mex restaurants, including chains, tortilla chips are either a menu item, side offering, or what diners can expect to see on their table so that they can nibble while they peruse their options. In order to keep these chips, whether home-made or store-bought, warm and appetizing, it’s a good idea to have an appliance on hand that can do just that. The Cater-Hoffmann CW4E-2 Bulk Chip Warmer gets the job done
120 v/1ph
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Restaurant equipment, food warmer, warming cabinet, refrigeration, food service equipment