The Wolfgang Puck Pressure Oven combines low pressure and even heat distribution to deliver consistently moist, flavorful results in less time than traditional cookers. Like new, used once.
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Pressurized oven cooks faster than conventional ovens.
Flavor infusion technology locks in flavor and nutrients.
Sealed oven chamber cooks a 14-pound turkey in 55 minutes.
Six settings allow you to bake, roast, broil, toast and more.
120-minute timer ensures perfect results every time.
Clear window lets you monitor your cooking progress.
Convenient countertop size is small enough to fit under your cabinets.
ALL Removable parts are Dishwasher Safe
Stainless Steel interior wipes clean with Damp Cloth
Includes baking rack, broil rack, drip pan, crumb tray, roasting pan, quick start guide and a recipe book.
Flavor infusion technology.
19 7/8"L x 15 7/8"W x 12 3/8"H
Model no. WPROR1002-B
Weight: 36.4 lbs